Collection: Breakfast: Bangers & Bacon
All of our bacon is dry cured in-house using traditional methods. We have dry cured, smoked, streaky, herb crusted or treacle-coated, in fact, something for every taste. Our legendary sausages are handmade on site using only the finest ingredients. It’s not only the meat. Herbs, spices and other jealously guarded secret ingredients contribute to the taste.
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Dry Cured Back Bacon
Regular price From £4.50Regular priceUnit price / per -
Smoked Back Bacon, Traditional Dry Cured
Regular price From £4.75Regular priceUnit price / per -
Traditional Dry Cured Streaky Bacon
Regular price £4.50Regular priceUnit price / per -
Traditional Dry Cured, Smoked Streaky Bacon
Regular price £4.00Regular priceUnit price / per -
Bury Black Pudding Slices
Regular price £1.25Regular priceUnit price / per -
Sweet, Black Treacle Back Bacon
Regular price £5.50Regular priceUnit price / per -
Herb Cured Pancetta
Regular price £4.50Regular priceUnit price / per -
Traditional Pork Sausage - Thin
Regular price £4.50Regular priceUnit price / per -
Traditional Pork Sausage - Thick
Regular price £4.20Regular priceUnit price / per -
Pork and Cracked Black Pepper Sausage
Regular price £4.20Regular priceUnit price / per -
Bury Black Pudding Roll
Regular price £1.00Regular priceUnit price / per -
Fruity Brown Sauce or Tangy Tomato Ketchup
Regular price £3.75Regular priceUnit price / per -
Pork and Leek Sausage
Regular price £4.20Regular priceUnit price / per -
Cumberland Pork Sausage
Regular price £4.20Regular priceUnit price / per -
Cumberland Pork Sausage Whirls
Regular price £4.50Regular priceUnit price / per -
Bury White Pudding Roll
Regular price £1.50Regular priceUnit price / per -
Pork and Black Pudding Sausage
Regular price £4.45Regular priceUnit price / per -
Pork and Caramelised Red Onion Sausage
Regular price £4.50Regular priceUnit price / perSold out -
Pork and Tomato Sausage
Regular price £4.45Regular priceUnit price / per -
Hot Spanish Style Sausages
Regular price £4.20Regular priceUnit price / per